Picozzi Claudia
Associate Professor
Scientific-Disciplinary Sector
AGRI-08/A - Agricultural, Food and Environmental Microbiology
Scientific-Disciplinary Group/Competition Sector
07/AGRI-08 - MICROBIOLOGIA AGRARIA, ALIMENTARE E AMBIENTALE
Assignments
- Head of Study Programme - Academic Board for the Bachelor'S Degree Programme in Food Services Management and Technology
Research fields and competencies
Contacts
Workplace
Office phone number
University email address
Office hours
To be defined by e-mail
Reception office
DeFENS, division of Food Microbiology and Biopocessing, Via Mangiagalli 25, fourth floor
Teaching - Programme courses
Bachelors and masters
A.Y. 2025/2026
A.Y. 2024/2025
A.Y. 2023/2024
A.Y. 2022/2023
A.Y. 2021/2022
A.Y. 2020/2021
Research
Publications
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Coevolution of Bacteriophages Enhances Biocontrol of Shiga Toxin-Producing Escherichia coli in Food Matrix / N. Mangieri, A. Invernizzi, C. Picozzi. ((Intervento presentato al 8. convegno Targeting Phage Therapy tenutosi a Berlino nel 2025.
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Human Salivary Microbiota Diversity According to Ethnicity, Sex, TRPV1 Variants and Sensitivity to Capsaicin / E. Vinerbi, G. Morini, C. Picozzi, S. Tofanelli. - In: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES. - ISSN 1422-0067. - 25:21(2024 Nov 01), pp. 11585.1-11585.12. [10.3390/ijms252111585]
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Influence of cheese making process on STEC bacteriophage release / N. Mangieri, R.P. Viera, C. Picozzi. - In: FRONTIERS IN MICROBIOLOGY. - ISSN 1664-302X. - 14:(2023 Sep 28), pp. 1270346.1-1270346.7. [10.3389/fmicb.2023.1270346]
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Characterization of two zymomonas mobilis wild strains and analysis of populations dynamics during their leavening of bread-like doughs / C. Picozzi, E. Clagnan, A. Musatti, M. Rollini, L. Brusetti. - In: FOODS. - ISSN 2304-8158. - 11:8(2022 Sep), pp. 2768.1-2768.15. [10.3390/foods11182768]
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Microbiologia delle uova e degli ovoprodotti / R. Foschino, C. Picozzi - In: Microbiologia alimentare applicata / [a cura di] L. Cocolin, M. Gobbetti, E. Neviani. - Prima edizione. - Milano : Casa Editrice Ambrosiana, 2022 May. - ISBN 9788808120076. - pp. 311-319