Rollini Manuela Silvia
Associate Professor
Scientific-Disciplinary Sector
AGRI-08/A - Agricultural, Food and Environmental Microbiology
Scientific-Disciplinary Group/Competition Sector
07/AGRI-08 - MICROBIOLOGIA AGRARIA, ALIMENTARE E AMBIENTALE
Research fields and competencies
Contacts
Workplace
Office phone number
University email address
Office hours
to be defined via email
Reception office
DeFENS, division of Food Microbiology and Biopocessing, Via Mangiagalli 25, fourth floor
Teaching - Programme courses
Bachelors and masters
A.Y. 2025/2026
A.Y. 2024/2025
A.Y. 2023/2024
A.Y. 2019/2020
A.Y. 2018/2019
Research
Publications
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Gluten-free breadsticks with Ganoderma-fermented corncobs: technological andnutritional features / C. Cappa, G. Castorina, G. Fiorillo, M. Casiraghi, M. Rollini, G. Consonni, D. Erba, N. Negrini, A. Marti. - In: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE. - ISSN 0022-5142. - (2025 Mar 18). [Epub ahead of print] [10.1002/jsfa.14224]
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Combined Approaches of Lysozyme and Lactoferrin in Antimicrobial Food Packaging / A. Barbiroli, S. Farris, M. Rollini - In: Antimicrobial Food PackagingRiedizione. - [s.l] : Academic Press, 2025 Mar. - ISBN 978-0-323-90747-7. - pp. 857-867
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Enhancing functional properties of compostable materials with biobased plasticizers for potential food packaging applications / I. Mena-Prado, E. Navas-Ortiz, M. Fernández-García, E. Blázquez-Blázquez, S. Limbo, M. Rollini, D.M. Martins, A. Muñoz Bonilla, A. del Campo. - In: INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES. - ISSN 0141-8130. - 280:part 2(2024 Nov), pp. 135538.1-135538.13. [10.1016/j.ijbiomac.2024. 135538]
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Exploring sustainable approaches to mitigate food waste and reduce environmental impact at the Ortomercato wholesale fruits and vegetables market in Milan / A. Casson, A.D. Narote, G. Ferrazzi, C. Bellettini, M. Rollini, S. Limbo, R. Guidetti. ((Intervento presentato al 14. convegno International Conference on Life Cycle Assessment of Food (LCA Food 2024) : Healthy food systems for a healthy planet tenutosi a Barcelona nel 2024.
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Exploring sustainable approaches to mitigate food waste and reduce environmental impact at the Ortomercato wholesale fruit and vegetable market in Milan / A. Casson, G. Ferrazzi, R. Guidetti, C. Bellettini, A.D. Narote, M. Rollini, A. Piccardo, E. Volturo, M. Cosentino, S. Limbo. ((Intervento presentato al 13. convegno AIIA International Conference : Biosystems engineering promoting resilience to climate change : June 17-19 tenutosi a Padova nel 2024.