Savoini Giovanni

Full professor
Scientific-Disciplinary Sector
AGRI-09/B - Animal Nutrition and Feeding
Scientific-Disciplinary Group/Competition Sector
07/AGRI-09 - SCIENZE E TECNOLOGIE ANIMALI
Assignments

Contacts

Workplace

Via Dell'Università, 6 - Facoltà Medicina Veterinaria
26900 LODI (LO)

Office phone number
02503 34316
University email address
Teaching - Programme courses

Postgraduate programmes

A.Y. 2024/2025
Advanced course
Veterinary specialisation school
A.Y. 2023/2024
Advanced course
Veterinary specialisation school
A.Y. 2022/2023
Advanced course
Veterinary specialisation school
Research

Publications

  • Assessment of genetically modified maize DAS1131 (application GMFF‐2021‐1530) / J. Casacuberta, F. Barro, A. Braeuning, P. Cubas, R. De Maagd, M.M. Epstein, T. Frenzel, J. Gallois, F. Koning, A. Messéan, F.J. Moreno, F. Nogué, G. Savoini, A.H. Schulman, C. Tebbe, E. Veromann, M. Ardizzone, G. De Sanctis, A.F. Dumont, A. Ferrari, A. Gennaro, J.Á. Gómez Ruiz, T. Goumperis, P. Grammatikou, D.M. Kagkli, P. Lenzi, A. Lewandowska, A.M. Camargo, F.M. Neri, P. Piffanelli, T. Raffaello. - In: EFSA JOURNAL. - ISSN 1831-4732. - 23:3(2025 Mar), pp. e9282.1-e9282.31. [10.2903/j.efsa.2025.9282]
  • Untargeted lipidomics reveals unique lipid signatures of extracellular vesicles from porcine colostrum and milk / R. Furioso Ferreira, M.H. Ghaffari, F. Ceciliani, M. Fontana, D. Caruso, M. Audano, G. Savoini, A. Agazzi, V. Mrljak, H. Sauerwein. - In: PLOS ONE. - ISSN 1932-6203. - 20:2(2025 Feb 13), pp. e0313683.1-e0313683.21. [10.1371/journal.pone.0313683]
  • Live yeast supplementation improves apparent nutrient digestibility of high-fibre diet in mature quarter horses / S. Sandrini, V. Perricone, A. Pea, C. Cenati, G. Savoini, G. Baldi, A. Agazzi. - In: ITALIAN JOURNAL OF ANIMAL SCIENCE. - ISSN 1828-051X. - 24:1(2025), pp. 1381-1389. [10.1080/1828051x.2025.2515539]
  • Assessment of genetically modified maize DP910521 (application GMFF‐2021‐2473) / E. Mullins, J. Bresson, T. Dalmay, I.C. Dewhurst, M.M. Epstein, L.G. Firbank, P. Guerche, J. Hejatko, H. Naegeli, F.J. Moreno, F. Nogué, N. Rostoks, Sánchez , J.J. Serrano, G. Savoini, E. Veromann, F. Veronesi, M. Ardizzone, De , G. Sanctis, A.F. Dumont, A. Gennaro, Gómez , J.Á. Ruiz, P. Grammatikou, T. Goumperis, P. Lenzi, A. Lewandowska, A.M. Camargo, F.M. Neri, P. Piffanelli, T. Raffaello, K. Xiftou. - In: EFSA JOURNAL. - ISSN 1831-4732. - 22:8(2024 Aug), pp. e8887.1-e8887.32. [10.2903/j.efsa.2024.8887]
  • New developments in biotechnology applied to microorganisms / E. Mullins, J. Bresson, I.C. Dewhurst, M.M. Epstein, L.G. Firbank, P. Guerche, J. Hejatko, F.J. Moreno, H. Naegeli, F. Nogué, N. Rostoks, J.J. Sánchez Serrano, G. Savoini, E. Veromann, F. Veronesi, P.S. Cocconcelli, D. Glandorf, L. Herman, R. Jimenez Saiz, L. Ruiz Garcia, J. Aguilera Entrena, A. Gennaro, R. Schoonjans, D.M. Kagkli, T. Dalmay. - In: EFSA JOURNAL. - ISSN 1831-4732. - 22:7(2024 Jul), pp. e8895.1-e8895.39. [10.2903/j.efsa.2024.8895]