Sali Guido
Full professor
Scientific-Disciplinary Sector
AGRI-01/A - Agricultural and Food Economics, and Rural Appraisal
Scientific-Disciplinary Group/Competition Sector
07/AGRI-01 - ECONOMIA AGRARIA, ALIMENTARE ED ESTIMO RURALE
Research fields and competencies
Contacts
Workplace
Office phone number
University email address
Teaching - Programme courses
Bachelors and masters
A.Y. 2022/2023
A.Y. 2021/2022
A.Y. 2020/2021
A.Y. 2019/2020
Postgraduate programmes
A.Y. 2022/2023
1st level vocational master
- Analysis of the geographical, social, political context (Cooperation for Sustainable Agri-Food Development)
- Management of biotic and abiotic stresses in extreme environments (Cooperation for Sustainable Agri-Food Development)
- Mapping and monitoring (Cooperation for Sustainable Agri-Food Development)
- Monitoring, evaluation, accountability, and learning 1 - theory and practice (Cooperation for Sustainable Agri-Food Development)
- Policies and strategies (International and national institutions, civil society) (Cooperation for Sustainable Agri-Food Development)
- Project design 1: theory of change, problem and soultion trees, logical framework, results chain. (Cooperation for Sustainable Agri-Food Development)
- Project design 2: co-design and participatory methods, conflict management. (Cooperation for Sustainable Agri-Food Development)
- Water - energy - food nexus - valorisation of local food resources (Cooperation for Sustainable Agri-Food Development)
- Water-energy - food nexus - water management (Cooperation for Sustainable Agri-Food Development)
- Water-energy-food nexus - appropriate technologies for farming (Cooperation for Sustainable Agri-Food Development)
- Water-energy-food nexus - integrated energy approach (Cooperation for Sustainable Agri-Food Development)
- Water-energy-food nexus - livestock systems (Cooperation for Sustainable Agri-Food Development)
Research
Publications
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Provincial assessment of agricultural biomass residues for renewable energy in Italy / G. Ruggeri, C. Mazzocchi, E. De Marchi, A. Banterle, G. Sali. - In: ENERGY REPORTS. - ISSN 2352-4847. - 13:(2025 Jun), pp. 2946-2957. [10.1016/j.egyr.2025.02.022]
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Supporting multi-objective natural small water retention measures planning: the Cherio river basin case study, Italy / L. Sanguanini, E.A. Chiaradia, M. Strauch, F. Monaco, G. Sali, C. Gandolfi. ((Intervento presentato al convegno EGU General Assembly tenutosi a Wien nel 2025.
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Valutazione delle biomasse residuali agricole da destinare alle energie rinnovabili in Italia / G. Ruggeri, C. Mazzocchi, E. DE MARCHI, A. Banterle, G. Sali. ((Intervento presentato al convegno Le sfide ambientali ed economiche del carbonfarming: Gruppo Operativo CARBOGAIN, tenutosi a Opera (MI) nel 2025.
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Estimation of Agricultural Biomass Residues for Renewable Energy in Italy / G. Ruggeri, C. Mazzocchi, E. DE MARCHI, A. Banterle, G. Sali. ((Intervento presentato al 50. convegno Cinquantesimo Incontro di Studi del Ce.S.E.T: La valutazione e il monitoraggio delle politiche pubbliche sulla qualità della vita e la transizione verso la sostenibilità in ambito urbano e rurale tenutosi a Bari nel 2024.
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Multimethod SWOT analysis of hazelnut supply chain in Italy / F. Monaco, P. de Marinis, G. Sali (SPRINGER PROCEEDINGS IN BUSINESS AND ECONOMICS). - In: Innovation and Knowledge in Agri-food and Environmental Systems / [a cura di] A. Cavicchi, F. Caracciolo, M. Crescimanno, M. De Salvo, A. Galati, A. Seccia, L. Secco. - [s.l] : Springer Cham, 2024 Dec. - ISBN 978-3-031-65167-0. - pp. 263-267 (( Intervento presentato al 58. convegno Convegno SIDEA tenutosi a Palermo nel 2022 [10.1007/978-3-031-65168-7_43].