Maghin Federica

Adjunct Professor

Contacts

University email address
Research

Publications

  • Effect of supplementing hydrolysable tannins to a grower–finisher diet containing divergent PUFA levels on growth performance, boar taint levels in back fat and intestinal microbiota of entire males / M. Tretola, F. Maghin, P. Silacci, S. Ampuero, G. Bee. - In: ANIMALS. - ISSN 2076-2615. - 9:12(2019 Dec), pp. 1063.1-1063.19. [10.3390/ani9121063]
  • Extensive study on electrocution at the Bureau of Legal Medicine of Milan (1993–2017) : determination of the current mark with scanning electron microscope/energy-dispersive X-ray analysis on paraffin-embedded samples / M. Boracchi, G.D.L. Crudele, G. Gentile, F. Maciocco, F. Maghin, M. Marchesi, E. Muccino, R. Zoja. - In: THE MEDICO-LEGAL JOURNAL. - ISSN 0025-8172. - (2019 Apr 10). [Epub ahead of print] [10.1177/0025817219833328]
  • Copper sulphate forms in piglet diets : microbiota, intestinal morphology and enteric nervous system glial cells / A. Di Giancamillo, R. Rossi, P.A. Martino, L. Aidos, F. Maghin, C. Domeneghini, C. Corino. - In: ANIMAL SCIENCE JOURNAL. - ISSN 1344-3941. - 89:3(2018 Mar), pp. 616-624. [10.1111/asj.12948]
  • Effect of dietary plant extract on meat quality and sensory parameters of meat from Equidae / R. Rossi, S. Ratti, G. Pastorelli, F. Maghin, G. Martemucci, D. Casamassima, A.G. D'Alessandro, C. Corino. - In: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE. - ISSN 0022-5142. - 97:14(2017 Nov), pp. 4690-4696.
  • Effects of antioxidant mixtures in the diet of finishing pigs on the oxidative status and shelf life of longissimus dorsi muscle packaged under modified atmosphere / R. Rossi, S. Stella, S. Ratti, F. Maghin, E. Tirloni, C. Corino. - In: JOURNAL OF ANIMAL SCIENCE. - ISSN 0021-8812. - 95:11(2017 Nov), pp. 4986-4997.