Vigo Daniele
Full professor
Scientific-Disciplinary Sector
MVET-01/B - Veterinary Physiology
Scientific-Disciplinary Group/Competition Sector
07/MVET-01 - ANATOMIA E FISIOLOGIA VETERINARIA
Research fields and competencies
Contacts
Workplace
Office phone number
Additional phone numbers
University email address
Teaching - Programme courses
Bachelors and masters
A.Y. 2025/2026
A.Y. 2024/2025
A.Y. 2023/2024
A.Y. 2022/2023
A.Y. 2021/2022
A.Y. 2020/2021
Postgraduate programmes
A.Y. 2024/2025
Veterinary specialisation school
- Comparative Analysis Fo Rumen Physiology and Biogas Reactor Plants (Postgraduate School of Animal Nutrition)
- Phisiology Ii (Postgraduate School of Animal Health, Breeding and Productions)
A.Y. 2023/2024
Veterinary specialisation school
- Fisiologia veterinaria (Postgraduate School of Inspection of Foods of Animal Origin)
A.Y. 2022/2023
Veterinary specialisation school
- Comparative Analysis Fo Rumen Physiology and Biogas Reactor Plants (Postgraduate School of Animal Nutrition)
- Physiology of the Digestive and Respiratory Systems (Postgraduate School of Swine Pathology)
- Veterinary Physiology (Infectious Diseases, Prophylaxis and Veterinary Police)
Research
Publications
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Effects of Goji Berry Supplementation on Immune-Related and Antioxidant Gene Expression in the Male Rabbit Reproductive Tract / A. Quattrone, S. Draghi, A. Inglesi, F. Riva, L. Turmalaj, J. Filipe, M. Sulçe, S. Agradi, D. Vigo, G. Muça, L. Menchetti, E. Ozuni, O. Barbato, N.E. Fehri, M. Castrica, G. Brecchia, G. Curone. - In: ANIMALS. - ISSN 2076-2615. - 15:13(2025 Jun 29), pp. 1921.1-1921.15. [10.3390/ani15131921]
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Blood Glucose in Birds: Another Way to Think About “Normal” Glycemia and Diabetes Mellitus in Animals / A. Quattrone, I. Picozzi, E. Lubian, N.E. Fehri, L. Menchetti, O. Barbato, D. Vigo, S. Agradi, M. Sulçe, M. Faustini, E. Ozuni, X. Bixheku, G. Brecchia, G. Curone. - In: DIVERSITY. - ISSN 1424-2818. - 17:5(2025 May 16), pp. 355.1-355.20. [10.3390/d17050355]
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In Vitro Effects of Lipopolysaccharide on Rabbit Sperm: Toll-like Receptor 4 Expression, Motility, and Oxidative Status / A. Quattrone, N.E. Fehri, S. Agradi, L. Menchetti, O. Barbato, M. Castrica, M. Sulçe, C. Castellini, G. Muça, S. Mattioli, D. Vigo, G. Migni, L. Nompleggio, R. Belabbas, F. Gualazzi, G. Ricci, R. Postoli, F. Di Federico, E. Moretti, P. Zalla, G. Collodel, G. Brecchia, G. Curone. - In: ANTIOXIDANTS. - ISSN 2076-3921. - 14:4(2025 Apr), pp. 431.1-431.18. [10.3390/antiox14040431]
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Quality and Microbial Changes in Omega-3-Enriched Rabbit Meat Packaged with an Active Absorbent Pad in MAP / M. Castrica, M. Contò, N.E. Fehri, G. Curone, C.M. Balzaretti, E. Andoni, A. Quattrone, D. Vigo, S. Agradi, L. Menchetti, O. Barbato, D. Miraglia, G. Brecchia, S. Failla. - In: FOODS. - ISSN 2304-8158. - 14:3(2025 Jan 26), pp. 404.1-404.19. [10.3390/foods14030404]
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Effects of Diets Containing Extruded Linseed and Padina pavonica Algae on Meat Rabbit: Carcass Performance and Meat Quality / N.E. Fehri, M. Contò, M. Castrica, A. Quattrone, G. Renzi, S. Di Giovanni, S. Agradi, D. Vigo, G. Brecchia, L. Menchetti, C.M. Balzaretti, D. Beqiraj, E. Andoni, G. Curone, S. Failla. - In: FOODS. - ISSN 2304-8158. - 14:2(2025 Jan), pp. 274.1-274.20. [10.3390/foods14020274]